Consulting

Avencio
offers
a
personalized
advising
and
support
service
for
companies
dedicated
to
fish.

Strategic Advice and Positioning

We support companies involved in the fish value chain, from capture/production to consumption. Whatever the stage of your project, from start-up support to repositioning strategy, we’re here to help you find the best solutions. Our sole objective is to penetrate the market quickly by committing to a fully sustainable approach.
Avencio
Avencio is open to different business models: fishmongers, restaurants, laboratories, transporters, hybrid concepts. We tailor each positioning strategy to the specifics of your business, aligning our solutions with your objectives and projects.

Equipement Production

Avencio designs, manufactures and markets equipment for the preservation and distribution of seafood products. Avencio has designed refrigerated display cases that control cold and humidity without the use of ice. This equipment can be adapted to different types of business: restaurants, caterers, mobile artisans, supermarkets.
Avencio Avencio

Training Sessions

Technical training in ice-free preservation: adopting sustainable preservation techniques for seafood products.
Training in hygiene and organization logic adapted to ice-free preservation.
Communication training: providing new visual references, language elements and awareness raising.
Avencio Avencio
Avencio offers training dedicated to the commercial and sustainable development of your business. This wide range of knowledge and know-how can be adapted to different audiences, through a variety of topics.